Waterstone Grill Service List

Main Menu

• Starters

  • French Onion Soup

    with a toasted baguette topped with cheese (authentic & delicious)

    $5.95

  • Crispy Calamari And Lightly Battered Bell Pepper Strips With Ginger Soy

    and spicy marinara sauces

    $5.95

  • Greek Artichoke Feta Cheese Dip

    with pita toastpoints

    $5.95

  • Spicy Bbq Bacon Wrapped Horseradish Shrimp

    on a bed of baby spinach

    $6.95

• Salads

  • Waterstone Salad

    spring greens topped with parmesan cheese, candied walnuts and grapes.

    Small	$3.50
    Entree	$5.95

  • Classic Iceberg Wedge

    topped with bleu cheese dressing, crispy bacon, cherry tomato and green scallions

    Entree	$5.95
    Small	$3.50

  • Pear/walnut/goat Cheese Salad

    combination of asian pear, baby greens, candied walnuts and a warm goat cheese crostini topped with choice of dressing

    Entree	$6.95
    Small	$3.95

  • Roasted Marinated Beet Salad

    marinated roasted beets in a bed of greens with candied walnuts and a sprinkle of goat cheese

    Entree	$5.95
    Small	$3.50

• Entrees

  All Entrees Come With A Small Side Salad Topped With Grated Cheese, Tomatoes And Choice Of Dressing. You May Upgrade Your Salad To One Of Our Other Salads: Small Waterstone $1.50 Small Iceberg Wedge $2.00 Small Pear Walnut $2.00 Small Beet Salad $2.00

  • Grilled Salmon

    lemon caper sauce and topped with roasted balsamic corn with garlic mashed potatoes and sauteed spinach.

    8 Oz.

    $16.95

  • Crispy Sesame Trout

    fresh trout drizzled with a ginger soy glaze accompanied with yellow rice pilaf and vegetable medley

    (8 Oz)

    $14.95

  • Chicken Marsala

    sauteed chicken breast topped with mushrooms, marsala sauce, fresh mozzarella, cherry tomatoes over smoked gouda risotto and spinach

    $14.95

  • Ribeye Steak

    with a choice of any two sides and a choice of any small salad

    (12 Oz)

    $18.95

  • Filet Mignon

    with choice of two sides and choice of any small salad

    (8 Oz)

    $22.95

  • Spicy Blackened Tilapia

    served with au gratin potatoes, sauteed vegetables and topped with a roasted red pepper sauce.

    $13.95

  • Pan Seared Scallops

    over an orange butter sauce w/vegetable medley and cheesy au gratin potatoes

    $17.95

  • Pork Tenderloin Medallions

    with an apple cider glaze over garlic mashed potatoes and champagne braised cabbage

    $15.90

  • Waterstone Free Form Pasta

    layers of fresh pasta, parmesan and mozzarella cheese tossed in a roasted red pepper cream sauce with italian sausage, (mushrooms optional)

    Veggie Version

    $12.95

  • Blackened Chicken

    over mushroom risotto

    $9.90

• A La Carte Sides

  Garlic Mashed Potatoes, Sauteed Spinach, Vegetable Medley, French

  • Fries, Au Gratin

    $2.95

  • Mac And Cheese

    $3.95

  • Mushroom Risotto

    $3.95